雞肉洋蔥沙拉

中文介紹

材料:生菜2片、120克熟雞胸肉、一個檸檬、一個洋蔥、一個西紅柿、辣椒粉。做法:
1.把雞胸肉切成小片;
2.洋蔥去皮,切成洋蔥圈,然後放入水中,待水開後立即撈出;
3. 西紅柿切成小塊;
4.檸檬去皮,切成薄片。把洋蔥、雞肉、西紅柿混合在一起,加適量的鹽攪拌,然後放在一邊等至少15分鐘;
5.最後撒上辣椒粉,你就可以享受這道美味快餐了。
美食特色:這道大餐在口味上微辣爽口,最重要的是遠離了油膩。

英文解說

Ingredients: 2 slices of lettuce, 120 g cooked chicken breast, a lemon, an onion, a tomato, chilli powder.Practices:
1. The chicken breast cut into small pieces;
2. Onions, peeled, cut onion rings, and then into the water until the fish out of water immediately after opening;
3. Tomatoes cut into small pieces;
4. Lemon peel, cut into thin slices. The onions, chicken, tomatoes mixed together, add the right amount of salt, stir, then put it aside to wait at least 15 minutes;
5. Finally, sprinkle with chili powder, you can enjoy a tasty snack.
Food Features: This is mild in taste Road, refreshing meal, the most important thing is far from greasy.

相關詞條

熱門詞條

聯絡我們