德式全麥麵包

用料

材料	用量
Butter	50g
Cream cheese	30g
Wholemeal flour	200g
Baking powder	3tsp
Baking soda	1tsp
Vanilla Essene	1tsp
Brown sugar	3tsp
Baking raisin	20g

做法

1. Preheat oven to 200°.Mix flour, baking powder, baking soda, brown sugar evenly and slowly stir into melt butter and cream cheese(both are normal temperature), and milk.Put kneaded dough on greased pan, top a few shallow cuts on the dough.Bake for 50-60mins.