中文介紹
【配料】鱈魚、雞蛋、香菇、洋蔥、麵粉、一點點鹽。
【製作方法】
1、鱈魚蒸熟，捻碎。
2、洋蔥和香菇洗淨，切碎。
3、雞蛋打散，加麵粉和清水攪勻調成麵糊，加入鱈魚碎、香菇碎、洋蔥碎，再加一點點鹽攪勻。
4、平底鍋燒熱，舀入一大勺麵糊，攤成圓餅即可，也可以加入少許油攤蛋餅。
英文解說
【Ingredients】 Cod fish, eggs, mushrooms, onions, flour, a little salt.
Making】 【
1, steamed cod, crush.
2, onions and mushrooms into small pieces.
3 eggs and mix, add flour and water mix tune into batter, add chopped cod, chopped mushrooms, chopped onion, plus a little salt and stir well.
4, Heat pan, spoon a tablespoon of batter, spread into a round cake can be, you can also add a little oil spread over omelet.
