木瓜酸梅凍

water the water

中文介紹

【配料】木瓜一個，酸梅湯半碗，瓊脂5克。【製作方法】
1、把木瓜從一頭切開，用小勺挖去籽。
2、把瓊脂用涼水軟化一下，酸梅湯加熱，放入瓊脂攪拌，瓊脂慢慢溶化。
3、把酸梅水倒入木瓜里，蓋保鮮膜放冰櫃冷藏即可，吃的時候切塊。

英文解說

【Ingredients】 A papaya, plum juice bowl, 5 grams of agar.
Making
1, the papaya from a cut, dig with a teaspoon seeded.
2 agar with cold water to soften the look, plum juice heating, stir into the agar agar dissolves slowly.
3, the plum of water into the papaya, the cover wrap refrigerate to eat when cut.